Recipes | Recipes for Home Chefs | Circulon – tagged "Cheese"

August 8, 2013|Marge Perry & David Bonom

This fast and easy twist on the Philly Cheese steak is great for weeknight meals—and perfect Sunday game-watching fare. Read more...

Bacon-Avocado Burger with Chipotle Mayonnaise

July 19, 2013|Marge Perry & David Bonom

We like to think of this as the Big Daddy of burgers: it’s got everything to love on a burger all in one bite. Make a double (or triple!) batch... Read more...

Shepherd’s Pie with Irish Cheddar

March 8, 2013|Marge Perry & David Bonom

All the other Leprechauns will turn green with envy when they taste this twice-as-Irish Shepherd’s Pie. An oozing layer of melted cheese just beneath the topping makes it doubly as... Read more...

Farmer’s Market Meat Sauce

December 18, 2012|Marge Perry & David Bonom

Summer’s bounty turns a classic meat sauce into a meal worth celebrating. Serve it over farfalle pasta Read more...

Spinach Ricotta Stuffed Shells

December 18, 2012|Farm Fresh To You

Serve this delightful meatless main course with a green salad in any season. This is a family recipe from Kathleen Barsotti, who founded Farm Fresh To You in 1976. She... Read more...

Antipasti Pizza

August 7, 2012|Circulon Culinary Team

Topped with red onions, artichoke hearts, proscuitto and tons of melted cheese, you better bring a hungry stomach before diving into this dish. Read more...

Cherry Cheesecake Parfait

August 6, 2012|Marge Perry & David Bonom

The word "parfait" means "perfect" in French, and it describes this dessert well. With layers of cheesecake, finely crumbled chocolate wafer cookies and cherry compote, it's an irresistible way to... Read more...

Cream Cheese Pound Cake

August 6, 2012|Circulon Culinary Team

Light and fluffy, yet rich with creamy vanilla flavors, this pound cake is a truly divine dessert divertissement for any chef. Read more...

Lemon-Ricotta Pancakes

August 6, 2012|Marge Perry & David Bonom

Perfect for the casual weekend brunch, these pancakes are divine – the contrast between the ricotta cheese and citrus tang creates a fluffy, yet rich-tasting, pancake. Read more...