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Recipes

Lemon Blueberry Cheesecake - Circulon
Lemon Blueberry Cheesecake
|Meghan McGarry
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Crispy Coconut Shrimp with Pineapple Relish
Crispy Coconut Shrimp with Pineapple Relish
|Marge Perry & David Bonom
You can never make enough coconut shrimp: the sweet, crunchy crust is the perfect counterpoint to tender, mild shrimp. The accompanying tangy, somewhat spicy pineapple relish completes the tropical harmony... Read more...
Chili Dogs
Chili Dogs
|Marge Perry & David Bonom
Make the chili in advance if you’d like; it keeps well in the refrigerator for several days or freezes well. Read more...
Chicken Chipotle Pasta Salad
Chicken Chipotle Pasta Salad
|Susan Palmer
Loaded with fresh vegetables, tender chicken, crispy bacon and a creamy chipotle lime yogurt dressing – this easy to make pasta salad will become a new favorite at outdoor gatherings... Read more...
Coconut Key Lime Rum Cake
Coconut Key Lime Rum Cake
|Ginina Lingat
This soft and moist key lime vanilla cake is drizzled with a rum butter glaze and is layered with a creamy coconut frosting. It is an easy, but beautiful cake... Read more...
S’mores Skillet Cookie
Giant S'mores Cookie with Toasted Marshmallows
|Meghan McGarry
Indulge in the ultimate s'mores dessert with this easy and delicious S'mores Skillet Cookie (or cake pan version). This recipe combines the classic flavors of graham crackers, chocolate, and toasted... Read more...
Grilled Tuna with Simple Citrus Salsa
Grilled Tuna with Simple Citrus Salsa
|Marge Perry & David Bonom
This simple and healthful dish can be on the table in less than 15 minutes. Adjust the cooking time based on the thickness of your tuna steaks, and on how... Read more...
Grilled Miso Marinated Tuna with Radish Slaw and Pickled Ginger
Grilled Miso Marinated Tuna with Radish Slaw and Pickled Ginger
|Marge Perry & David Bonom
Crisp radish slaw is the perfect crunchy counterpart to grilled tuna steaks. If you can't find yuzu for the marinade (it is generally available at Asian foods stores and some... Read more...
Grilled Chicken Sandwich with Mango Salsa on Pretzel Roll
Grilled Chicken Sandwich with Mango Salsa on Pretzel Roll
|Marge Perry & David Bonom
How could a dinner you put together this quickly be this good? Credit the Circulon SteelShield™, which lets you cook chicken to moist, juicy perfection! Then pair that perfectly cooked... Read more...
Clam & Shrimp Boil
Clam & Shrimp Boil
|Katie Jasiewicz
Celebrate Independence Day with a flavorful and easy-to-make small-batch clam and shrimp boil. Your family and/or friends will love this iconic American-Northeast meal. Make sure you tell them to bring... Read more...
Homemade Butter Pecan Ice Cream - Circulon
Homemade Butter Pecan Ice Cream
|Mallory Lanz
A rich and creamy custard-based ice cream, featuring brown sugar and pecans which give it a nutty caramel flavor with a delicious crunch. The perfect treat for your holiday picnics... Read more...
Pineapple Upside-Down Cake
Pineapple Upside-Down Cake
|Meghan McGarry
Pineapple upside down cake is always a crowd favorite. In this recipe, dark rum and ginger take the classic cake to a whole new level. It’s a no fuss recipe... Read more...