ScratchDefense™ Halo Ceramic Cookware Bakeware Tools & Accessories Best Sellers

Recipes

Crostini with Fennel Sausage
Crostini with Fennel Sausage
|Joanne Weir
This appetizer is a sophisticated, yet simple to prepare, dish that’s rich with luscious flavors of Fontina cheese, Italian sausage and Italian parsley. Read more...
Best Basic Chocolate Chip Cookies
Best Basic Chocolate Chip Cookies
|Rosemary Mark
Use this recipe to develop your own signature cookie. The possibilities are endless! Read more...
Oatmeal Orange Milk Chocolate Chunk Cookies
Oatmeal Orange Milk Chocolate Chunk Cookies
|Emily Luchetti
There’s nothing like a good old fashioned oatmeal cookie. This one has a new fashioned twist. Whether orange brings out the best in chocolate or it’s the other way around,... Read more...
Cocoa Nib Biscotti
Cocoa Nib Biscotti
|Emily Luchetti
Savor the delightful crunch of this Cocoa Nib Biscotti recipe, a delicious Italian-inspired treat for morning tea dunking or serving as an after-school snack. These twice-baked biscuits are even easier and more... Read more...
Cornmeal Almond Biscotti
Cornmeal Almond Biscotti
|Emily Luchetti
Corn might have started out in the Americas, but the Italians really know how to make tasty delicacies with it. Grainy and nutty, these “dunkers” go well with fruit or... Read more...
Simple Roasted Fennel
Simple Roasted Fennel
|Marge Perry & David Bonom
Roasting fennel heightens its natural sweet flavor and leaves just a subtle hint of the enticing licorice flavor for which it is known. Read more...
Grilled Korean Pork Tenderloin
Grilled Korean Pork Tenderloin
|Marge Perry & David Bonom
Big, bold sweet and salty flavors make every little bite of this pork highly satisfying. Pair it with scallion rice and stir-fried snowpeas with carrots for a simple meal that... Read more...
Jam-Filled Thumbprint Cookies
Jam-Filled Thumbprint Cookies
|Georgeanne Brennan
Simple to bake, these cookies provide the perfect opportunity to involve your children in the baking process and to make your kitchen the center of family fun. Use different kinds... Read more...
Roasted Cauliflower with Buttery Parmesan Bread Crumb Topping
Roasted Cauliflower with Buttery Parmesan Bread Crumb Topping
|Marge Perry & David Bonom
Golden buttery breadcrumbs transform roasted cauliflower into an irresistible side dish suitable for a holiday feast, a formal dinner party, and because it is so easy to make, a busy... Read more...
Balsamic Glazed Roasted Root Vegetables
Balsamic Glazed Roasted Root Vegetables
|Jill Nussinow
This satisfying and easy-to-make dish fills the house with a wonderful aroma. I like to serve it anytime in the fall but especially at the holidays. It’s become a staple... Read more...
Lemon Rosemary Chicken Breasts
Lemon Rosemary Chicken Breasts
|Marge Perry & David Bonom
Turn leftovers into a great lunch for kids and adults. Chop leftover chicken into 1/2-inch pieces and toss with chopped cucumber, pitted calamata olives, diced tomato, crumbled feta, a splash... Read more...
Spice-Rubbed Chicken
Spice-Rubbed Chicken
|Marge Perry & David Bonom
Turn this wonderful savory dinner into the world’s most flavorful chicken salad for lunch. Remove leftover chicken from the bone (discard the skin) and cut in 1/2-inch pieces. Combine with... Read more...