Recipes | Recipes for Home Chefs | Circulon – tagged "Soups & Stews"

August 28, 2015|Marge Perry & David Bonom

The smoky, sweet and spicy flavors blend beautifully in this sultry twist on chili. Make it meatless by omitting the bacon and adding ¼ teaspoon smoked paprika, and using vegetable... Read more...

Italian Wedding Soup

November 14, 2014|Marge Perry & David Bonom

There are countless variations on this soup, which—contrary to popular belief, is named for the way the flavors of the greens and meat marry so well (and not for the... Read more...

Hearty Ancho, Turkey and Pumpkin Chili

August 19, 2014|Marge Perry & David Bonom

Pumpkin is the secret ingredient that gives this smoky chili savory-sweet, creamy richness. Read more...

Spring Pea Soup

June 5, 2014|Brandy O'Neill

This fresh spring pea soup is filled with fresh spring flavors such as mint, thyme and leeks. It’s prepared in under 30 minutes and is perfect on its own or... Read more...

Chicken and White Bean Chili

January 16, 2014|Marge Perry & David Bonom

Is it a soup or a stew? Call it what you will, you’re going to want to keep this recipe in your “favorites” file and bring it out on cold... Read more...

New England Clam Chowder

August 9, 2013|Marge Perry & David Bonom

This is a classic: rich, creamy clam chowder with chunky pieces of fresh clams and potato, and a hint of smokiness from bacon. Read more...

Summer Vegetable Stew

July 1, 2013|Marge Perry & David Bonom

Every spoonful of this beautiful dish just tastes like summer! It’s as packed with nutrients as it is with flavor…and will give you one more reason to wish summer would... Read more...

Minestrone Soup

January 22, 2013|Marge Perry & David Bonom

A soul-satisfying, health-nurturing, thick and chunky vegetable stew that is sure to cure whatever ails you. To keep it strictly vegetarian, leave out the pancetta. Read more...